NSN 7310-01-011-2487 · NIIN 010112487 · FSC 7310
NO DASHES 7310010112487
In Stock
HOT PLATE,ELECTRIC
Food Cooking, Baking, and Serving Equipment
Technical characteristics
12 rows
Straight from the federal item record. Entries the record leaves empty are shown empty — nothing is filled in on its behalf.
| MRC | Requirement | Value |
|---|---|---|
| ABHP | OVERALL LENGTH | INCHES NOMINAL 14.500 |
| ABKW | OVERALL HEIGHT | INCHES NOMINAL 7.000 |
| ABMK | OVERALL WIDTH | INCHES NOMINAL 18.500 |
| ACZB | FREQUENCY RATING | HERTZ MINIMUM 50.0 AND HERTZ MAXIMUM 60.0 |
| AEKM | SURFACE HEATING UNIT QUANTITY | 1 |
| AMSE | VOLTAGE RATING | VOLTS NOMINAL 115.0 |
| APQB | UNIT TYPE | OPEN |
| BDWW | WATTAGE RATING | KILOWATTS 2.0 |
| BDXJ | HEATING ELEMENT TYPE | WIRE-WOUND |
| BDXP | CONTROL SWITCH QUANTITY | 1 |
| FAAZ | PHASE | SINGLE |
| FEAT | SPECIAL FEATURES | 200 DEG TO 550 DEG F THERMOSTAT |