NSN 7310-01-570-2769 · NIIN 015702769 · FSC 7310
NO DASHES 7310015702769
In Stock
OVEN,BAKING AND ROASTING,DECK
Food Cooking, Baking, and Serving Equipment
Technical characteristics
10 rows
Straight from the federal item record. Entries the record leaves empty are shown empty — nothing is filled in on its behalf.
| MRC | Requirement | Value |
|---|---|---|
| ABRN | HEIGHT | INCHES 64.688 |
| ACDC | CURRENT TYPE | AC |
| ACZB | FREQUENCY RATING | HERTZ NOMINAL 60.0 |
| AMSE | VOLTAGE RATING | VOLTS MINIMUM 208.0 AND VOLTS MAXIMUM 480.0 |
| BDWT | HEATING METHOD | ELECTRICALLY |
| CXCY | PART NAME ASSIGNED BY CONTROLLING AGENCY | CONVECTION STEAMER |
| DPTH | DEPTH | INCHES 29.875 |
| FAAZ | PHASE | THREE |
| FEAT | SPECIAL FEATURES | TEN PER CAVITY 12IN X 20IN X 1IN, FIVE PER CAVITY 12INX20INX2.5IN, THREE PER CAVITY 12INX20INX4IN;MAX TEMP 212 DEG F;STEAM GENERATORS SHAL DELIVER 2.4KW OF ELECTRIC POWER OUTPUT PER 2.5 IN DEEP PAN;STAINLESS STEEL CONSTRUCTION;STEAMER MUST BE CONNECTED TO AN ON-SITE WATER SUPPLYLINE AND 2.5IN FREE VENTING DRAIN |
| WDTH | WIDTH | INCHES 21.750 |