NSN 7310-01-152-7687 · NIIN 011527687 · FSC 7310
NO DASHES 7310011527687
In Stock
HEATING ELEMENT,ELECTRICAL,NONIM
Food Cooking, Baking, and Serving Equipment
Technical characteristics
17 rows
Straight from the federal item record. Entries the record leaves empty are shown empty — nothing is filled in on its behalf.
| MRC | Requirement | Value |
|---|---|---|
| AALX | MOUNTING METHOD STYLE | |
| AAQL | BODY STYLE | |
| ABHS | EFFECTIVE HEATING LENGTH | INCHES NOMINAL 17.000 |
| ABJA | ELEMENT RADIATION SPECTRUM | NONINFRARED |
| ABJM | HEAT CONTROL TYPE | THERMOSTAT |
| ABJN | THERMOSTAT RANGE | CELSIUS 60.0 TO 250.0 |
| ABNR | HEAT QUANTITY | 1 |
| ABRY | LENGTH | INCHES NOMINAL 18.000 |
| AZQH | MAXIMUM WATTAGE RATING IN WATTS | 3000.0 |
| BHHK | ELEMENT QUANTITY | 3 |
| CQJX | NOMINAL THREAD SIZE | MOUNTING FACILITY INCHES 1.500 |
| CQRN | THREAD QUANTITY | MOUNTING FACILITY PER INCH 11-1 TO 2 |
| CSBH | VOLTAGE IN VOLTS AND CURRENT TYPE | SINGLE VOLTAGE AC 440.0 |
| FAAZ | PHASE | SINGLE VOLTAGE THREE |
| FREQ | FREQUENCY IN HERTZ | 50.0 AND 60.0 |
| MATT | MATERIAL | SHEATH STEEL |
| THSD | THREAD SERIES DESIGNATOR | MOUNTING FACILITY NPT |