NSN 7310-01-279-6304 · NIIN 012796304 · FSC 7310
NO DASHES 7310012796304
In Stock
OVEN,BAKING AND ROASTING,DECK
Food Cooking, Baking, and Serving Equipment
Technical characteristics
20 rows
Straight from the federal item record. Entries the record leaves empty are shown empty — nothing is filled in on its behalf.
| MRC | Requirement | Value |
|---|---|---|
| AAXX | MOUNTING TYPE | LEG(S) |
| ABFF | FURNISHED ITEMS | TEMP INDICATING DEVICE |
| ABFY | OVERALL DEPTH | INCHES NOMINAL 36.000 |
| ABKW | OVERALL HEIGHT | INCHES NOMINAL 56.000 |
| ABMK | OVERALL WIDTH | INCHES NOMINAL 40.000 |
| ABRN | HEIGHT | INCHES 20.000 |
| ACDC | CURRENT TYPE | AC |
| ACZB | FREQUENCY RATING | HERTZ NOMINAL 60.0 |
| AEHX | MAXIMUM POWER DISSIPATION RATING | KILOWATTS 23.0 |
| AFPV | COMPARTMENT QUANTITY | 2 |
| ALYC | OPERATING CONTROL TYPE | THERMOSTATIC |
| AMSE | VOLTAGE RATING | VOLTS NOMINAL 440.0 |
| APGF | DESIGN TYPE | SECTIONAL |
| BDWT | HEATING METHOD | ELECTRICALLY |
| BGXD | INTERMEDIATE RACK QUANTITY | 5 |
| DPTH | DEPTH | INCHES 22.000 |
| FAAZ | PHASE | THREE |
| FEAT | SPECIAL FEATURES | FOR NAVAL SHIPBOARD USE |
| WDTH | WIDTH | INCHES 29.000 |
| ZZZT | NONDEFINITIVE SPEC/STD DATA | TYPE II AND SIZE 1 |