NSN 7310-01-304-0197 · NIIN 013040197 · FSC 7310
NO DASHES 7310013040197
In Stock
HOT PLATE,ELECTRIC
Food Cooking, Baking, and Serving Equipment
Technical characteristics
15 rows
Straight from the federal item record. Entries the record leaves empty are shown empty — nothing is filled in on its behalf.
| MRC | Requirement | Value |
|---|---|---|
| AAXX | MOUNTING TYPE | COUNTER |
| ABFY | OVERALL DEPTH | INCHES NOMINAL 23.562 |
| ABKW | OVERALL HEIGHT | INCHES NOMINAL 6.000 |
| ABMK | OVERALL WIDTH | INCHES NOMINAL 14.750 |
| ACDC | CURRENT TYPE | AC |
| ACZB | FREQUENCY RATING | HERTZ NOMINAL 60.0 |
| AEEA | SWITCH TYPE | ROTARY |
| AEKM | SURFACE HEATING UNIT QUANTITY | 2 |
| AMSE | VOLTAGE RATING | VOLTS NOMINAL 120.0 |
| APQB | UNIT TYPE | TUBULAR |
| BDWW | WATTAGE RATING | KILOWATTS 1.5 |
| BDXJ | HEATING ELEMENT TYPE | COMPOSITE |
| BDXP | CONTROL SWITCH QUANTITY | 2 |
| FAAZ | PHASE | SINGLE |
| FEAT | SPECIAL FEATURES | TWO 7 IN. DIA. BURNER UNITS; 4 IN. ADJUSTABLE LEGS |