NSN 8905-01-138-2534 · NIIN 011382534 · FSC 8905
NO DASHES 8905011382534
In Stock
BACON,SLICED
Meat, Poultry, and Fish
Technical characteristics
2 rows
Straight from the federal item record. Entries the record leaves empty are shown empty — nothing is filled in on its behalf.
| MRC | Requirement | Value |
|---|---|---|
| ALHF | PREPARATION TYPE | CURED AND SMOKED |
| FEAT | SPECIAL FEATURES | 16 SLICES AND UP PER POUND,SKINLESS |