NSN 7310-01-486-9535 · NIIN 014869535 · FSC 7310
NO DASHES 7310014869535
In Stock
FRYER,DEEP FAT
Food Cooking, Baking, and Serving Equipment
Technical characteristics
8 rows
Straight from the federal item record. Entries the record leaves empty are shown empty — nothing is filled in on its behalf.
| MRC | Requirement | Value |
|---|---|---|
| ABFF | FURNISHED ITEMS | TEMP INDICATING DEVICE |
| ACDC | CURRENT TYPE | DC |
| ALYC | OPERATING CONTROL TYPE | THERMOSTATIC |
| AMSE | VOLTAGE RATING | VOLTS NOMINAL 240.0 |
| BDWT | HEATING METHOD | ELECTRICALLY |
| FAAZ | PHASE | THREE |
| FEAT | SPECIAL FEATURES | 2.5" INSERT PANS, 4 COOKING BASKETS, GRIDDLE AREA 351", 7.6 GALS KETTLE, 35 LBS FRYING OIL, 3.9' OVEN VOLUME |
| ZZZW | DEPARTURE FROM CITED DOCUMENT | NSU APPROVED/NAVSEA NSWCCD,4MARCH2005 |