NSN 7310-01-525-3125 · NIIN 015253125 · FSC 7310
NO DASHES 7310015253125
In Stock
OVEN,BAKING AND ROASTING,DECK
Food Cooking, Baking, and Serving Equipment
Technical characteristics
7 rows
Straight from the federal item record. Entries the record leaves empty are shown empty — nothing is filled in on its behalf.
| MRC | Requirement | Value |
|---|---|---|
| ABFF | FURNISHED ITEMS | TEMP INDICATING DEVICE |
| AMSE | VOLTAGE RATING | VOLTS NOMINAL 240.0 |
| AAXX | MOUNTING TYPE | LEG(S) |
| FEAT | SPECIAL FEATURES | 2.5 INSERT PAN, 9; COOKING BASKET, 9 ; GRIDDLE AREA, 1029 IN.; KETTLE: 31.2 GALS; FRYOIL: 105 LBS; OVEN VOLUME: 9.4 FT |
| ACDC | CURRENT TYPE | AC |
| FAAZ | PHASE | THREE |
| BDWT | HEATING METHOD | ELECTRICALLY |