NSN 7310-01-687-1058 · NIIN 016871058 · FSC 7310
NO DASHES 7310016871058
In Stock
PAN,STEAM TABLE
Food Cooking, Baking, and Serving Equipment
Technical characteristics
8 rows
Straight from the federal item record. Entries the record leaves empty are shown empty — nothing is filled in on its behalf.
| MRC | Requirement | Value |
|---|---|---|
| AEJZ | DEPTH | INCHES NOMINAL 26.0 |
| BBQC | STEAM TABLE OPENING LENGTH FOR WHICH DESIGNED | INCHES NOMINAL 29.75 |
| FEAT | SPECIAL FEATURES | HOT AND COLD OPERATION; STAINLESS STEEL IMMERSION HEATERS; REMOTE CONTROL PANEL WITH 3-WAY HOT/COLD OFF POWER SWITCH AND THERMOSTAT FOR HOT OPERATION; ELECTONIC TEMPERATURE CONTROL; ADAPTOR BARS FOR 12 INCH X 20 INCH PANS |
| AQHT | COVER | NOT PROVIDED |
| CXCY | PART NAME ASSIGNED BY CONTROLLING AGENCY | DROP-IN SELF-CONTAINED HOT AND COLD COMBINATION PAN |
| MATT | MATERIAL | STEEL |
| ABRY | LENGTH | INCHES NOMINAL 30.75 |
| BBQD | STEAM TABLE OPENING WIDTH FOR WHICH DESIGNED | INCHES NOMINAL 25.0 |