NSN 7310-01-104-3349 · NIIN 011043349 · FSC 7310
NO DASHES 7310011043349
In Stock
RANGE,ELECTRIC
Food Cooking, Baking, and Serving Equipment
Technical characteristics
22 rows
Straight from the federal item record. Entries the record leaves empty are shown empty — nothing is filled in on its behalf.
| MRC | Requirement | Value |
|---|---|---|
| ABFF | FURNISHED ITEMS | GUARD RAIL AND INDICATING LIGHT |
| ABGL | WIDTH | INCHES NOMINAL 36.000 |
| ACDC | CURRENT TYPE | AC |
| AEJZ | DEPTH | INCHES NOMINAL 38.000 |
| AEKA | COOKING TOP HEIGHT | INCHES NOMINAL 30.000 |
| AEKB | OVEN HEIGHT | INCHES NOMINAL 14.000 |
| AEKC | OVEN WIDTH | INCHES NOMINAL 20.000 |
| AEKD | OVEN DEPTH | INCHES NOMINAL 27.000 |
| AEKF | OVEN QUANTITY | 1 |
| AEKL | SURFACE HEATING UNIT TYPE | COMBINATION GRIDDLE-HOT TOP |
| AEKM | SURFACE HEATING UNIT QUANTITY | 3 |
| ALBY | USAGE DESIGN | MARINE |
| CBBL | FEATURES PROVIDED | OVEN TEMPERATURE CONTROL AND SURFACE HEATING UNIT CONTROL |
| ELEC | VOLTAGE IN VOLTS | 440.0 |
| FAAZ | PHASE | THREE |
| FEAT | SPECIAL FEATURES | W/CONVECTION OVEN;NOTE: PART NUMBER RF21SM-A IS IN THE NAVAL SHIPBOARD FOODSERVICE EQUIPMENT CATALOG FOR THIS RANGE;STAR MANUFACTURING CHANGED THE PART NUMBER ONLY;THE RANGE IS THE EXACT ITEM SHOWN IN THE NAVY CATALOG |
| FREQ | FREQUENCY IN HERTZ | 60.0 |
| HGTH | HEIGHT | INCHES NOMINAL 30.000 |
| MATT | MATERIAL | EXTERIOR STEEL CORROSION RESISTING |
| SUPP | SUPPLEMENTARY FEATURES | SPECIFIC NSN RELATED TO GENERIC NSN 7310-01-003-1057 |
| ZZZT | NONDEFINITIVE SPEC/STD DATA | TYPE II |
| ZZZW | DEPARTURE FROM CITED DOCUMENT | NSU APPROVED/NAVSEA, NSWCCD, 4 MARCH 2005 |